Join us for our Meal Prep Club! with Jess Drench owner of Mama Jean. These are wonderful events! Enjoy a Sunday afternoon cooking with a great crowd and leave with a bag full of healthy lunches and dinners for the week!

We will make an assortment of plant-based, gluten-free meals together and then divide them up at the end of class to take home. Give yourself a foundation of healthy food to start the week in a relaxed class environment. Just bring your containers and we'll team up to take care of the rest!

Included in cost: food shopping and ingredients, class instruction, 2-4 servings each of 4-5 different meal preps, curated menu and recipes to take home, dishwashing.

Please note: class registration is non-refundable.

Menu will be shared closer to class date. Anticipate an array of seasonal dishes featuring a colorful variety of vegetables, GF grains, and plant-based proteins. Some dishes may contain tree nuts and/or peanuts.

Sunday March 2nd, from 3:00 to 5:30
Per person pricing: Early bird $125, Regular $150 , Late registration fee, regular +$25.

Pricing Dates & Sign up link coming soon!

About Jess & Mama Jean: Mama Jean, located in Melrose, MA, is a home bakery and chef service that caters to special diets, offering nourishment and joy. Owner Jess Drench graduated with honors from Cambridge Culinary School and is certified in Plant-Based Nutrition from the T. Colin Campbell Center for Nutrition Studies through eCornell. She believes that people following special diets should have exciting and satisfying menu options, and that freshly prepared meals made from whole foods are essential to vibrant health. You can find Mama Jean's baked goods seasonally at the Melrose and Union Square Somerville farmers markets, and at Green Street Natural Food. Learn more at www.mamajeangoodness.com or follow on Facebook and Instagram at @mamajeangoodness.